MANDARIN CRANBERRY JUICE

YIELD MAY VARY BASED ON THE SIZE OF MANDARIN AND TYPE OF JUICER. IF YOUR JUICER HAS MULTIPLE SPEEDS, JUICE CITRUS ON LOW SPEED. ALTERNATIVELY, USE A CITRUS JUICER OR REAMER FOR CITRUS FRUIT.

Number of servings

Ingredients

  • 1.5 cups frozen or fresh whole cranberries
  • 3 cups of freshly squeezed mandarin juice (about 16 mandarins for 3 cups juice)

Directions

  1. Remove peel and all pith from the mandarins using a sharp knife.
  2. Process the mandarins and cranberries through a juicer into a container.
  3. Combine juices in a pitcher and serve well-chilled or over ice.
  4. Store leftover fresh juice in a sealed container in the refrigerator for up to 1 day.