Blood Orange and Cara Cara Iced Tea

Directions

1. In a large pot bring 3 cups cups of water to a light boil. Remove from heat.
2. Peel rind off oranges and place orange rinds in pot. Add tea bags and steep for 5 minutes. Stir in honey.
3. Juice oranges; pour juice into pot and stir.
4. Pour remaining 3 cups of cold water into a large pitcher.
5. Place strainer over pitcher and add tea and juice mixture.
6. Serve with ice and orange slices.