ORANGE MOCHA WHIPPED COFFEE

Directions

1. In a bowl, beat cream and sugar with hand mixer until soft peaks form.
2. Mix in cocoa powder until combined with whipped cream.
3. Slowly add coffee until mixed. Fold in half of the orange zest.
4. Fill a glass with ice. Pour cold milk over ice.
5. Top milk with whipped coffee. Sprinkle remaining orange zest on top and serve immediately.